material:- Two super crab tails- 2 tablespoons lime juice- 1 vertebra crushed ginger- 4 tablespoons tomato sauce- 4 tablespoons chili sauce- Pineapple diced- 5 tablespoons vegetable oil- 2 tablespoons sesame oilSubtle Seasonings:- 8 large red peppers- [...]
Home » Archives for August 2011
Tips crab cooking sweet and sour sauce
Posted by akhmad sanusi on Monday, August 1, 2011
More about → Tips crab cooking sweet and sour sauce
Tips on cooking crab oyster sauce
Posted by akhmad sanusi on Monday, August 1, 2011
material:- 4 heads clean crab- 5 Ciung minced ginger- 10 tablespoons of tomato sauce- 1 tablespoon oyster sauce- 3 teaspoons granulated sugar- 1 teaspoon ground pepper- Water (to taste)- 2 teaspoons cornstarch, dissolved in a little waterSpices:15 red [...]
Cooking tips sauteed kale
Posted by akhmad sanusi on Monday, August 1, 2011
Material Cuisine:- 300 grams of chopped kale- 2 PTG red oncom- Cooking oil or butter to tasteSeasoning Ingredients:- 7 pcs onion- 3 cloves garlic- 2 pcs chili pepper- 4 pcs chili pepper- 2 tablespoons soy sauce- 1 ptg galangal- 1 ptg gingerAbove herbs [...]
Tips on how to cook halibut catfish banyumas
Posted by akhmad sanusi on Monday, August 1, 2011
Pecok banyumas typical food seasoning catfish catfish staunch following in order not curious recipeMaterial pecok catfish:- Catfish size is 4 tails- Water lime- Sweet soy sauceSpices:- 6 cloves garlic- 8 pieces red chili- Chili pepper 6 pieces- Brown [...]
Cooking tips gudeg jogja
Posted by akhmad sanusi on Monday, August 1, 2011
Material Cuisine:- 3 cans of young jackfruit- 1 can coconut milk- 800 ml of water and tea- Hard-boiled eggs to taste and in skinned- Out of white- 125 grams of brown sugar, coarse combed- 1 tablespoon cooking oil- Bay leaves to tasteSpices that:- 6 garlic- [...]